Tuesday, February 25, 2020
To sell

To sell

There are a number of reasons why you have turned to the production, processing or trade of organic products or food. Whether linked to respect for health, the environment or society in general, these reasons or values are the strength of organic production, and if these values are well established among all stakeholders, they often have difficulty reaching the consumer. The latter is, in most cases, sensitive to the origin of what he eats, but often has great difficulty in accessing the right information because it is so numerous.

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